Haddock, Ham and Cheese Shanties
Out of stock
- Allergy Advice
Preparation & Cooking Guidelines
For best results cook from frozen
SHALLOW FRY – Medium heat for 9-10 minutes
DEEP FRY – 180C for 7-8 minutes
GRILL – medium heat for 20-25 minutes
OVEN COOK – 180C gas mark 5 for 30-35 minutes
Country of origin
Haddock (35%) Fish, Ham (5%), Cheddar Cheese (5%) (Milk),Breadcrumb ( Wheatflour Gluten,Salt , Yeast), Batter (Water, Wheatflour Gluten, Starch, Salt) Water, Cream (Milk), Butter (Milk), Starch,Whole Milk Powder, Modified Maize Starch, Palm Oil, Salt, Onion Powder, Pepper, Flavourings, Herb, Natural Colours Turmeric & Paprika, Vegetable Bouillon (Contains Celery).
Contains: Gluten, Fish & Milk products
Store in a freezer at least -18 degrees centigrade.