Smoked Haddock and Spring Onion Fish Cakes

SKU: SMSOFC

Indulge in the perfect blend of fresh, smoked haddock and tangy spring onion with our Smoked Haddock and Spring Onion Fish Cakes. Crafted with locally sourced ingredients, these traditional-style fish cakes have a modern twist that will leave your taste buds wanting more.

20 x 90g fishcakes per case
Produced in Great Grimsby
Sustainably sourced fish
Quick to cook straight from frozen; oven bake, deep fry or grill

Price is per case

Minimum order £50

Free delivery for orders over £100 (£7.99 standard delivery)

Our Factory Shop is open to customers from 8am-2pm, Monday to Friday if you’d prefer to call in and pay in person

Preparation
Nutrition
Allergy Advice
Storage

Preparation & Cooking Guidelines

Cooking Instructions:

For Best results cook from frozen

SHALLOW FRY – Medium heat for 7-8 mins

DEEP FRY – 5-6 mins

GRILL – 10-12 mins turning once

Country of origin

United Kingdom

Ingredients

Potato 42%, Smoked Haddock (31%) Fish, Breadcrumbs (Wheat flour, [Calcium Carbonate, Iron, Niacin, Thiamin], water, salt, yeast) Gluten, Batter (Water, Wheat flour, [Calcium Carbonate, Niacin, Iron, Thiamine]) Gluten, Rusk Gluten, Spring Onion (3%) Rapeseed Oil, Butter Milk, Pepper.

Nutrition Information

	per 100g (as sold)	per Fish Cake
Energy (kcal)	114	125
Energy (kJ)	114	125

Allergy Advice

Contains: Gluten, Fish & Milk products

Storage

Store in a freezer at least -18 degrees centigrade.